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The goal of this work is to present the reader with the most common diseases that can produce immunosuppression in poultry, provide guidance for the diagnosis of immunosuppressive diseases, and examine the challenges that a diagnostician may face in confirming a diagnosis of immunosuppression. The book will feature an extensive collection of color photographs depicting gross and microscopic images.
This book provides real guidelines on swine biosecurity methods, and it will be useful to veterinary surgeons, teachers and advisors as well as students who will provide for tomorrow’s industry. The format is deliberate to provide the farmer and advisor with an easy reference source with quick fixes; it is more of a “how to” than a text book. Many of the pages can be used by farmers as advice sheets which can be used around the farm to provide rapid and useful information on pathogen control.
This guide is presented as a series of advice sheets that provide rapid information in a format easily understood by every member of the farm team. It includes sheets to aid the stockmanship as well as the checking and auditing of biosecurity standards that are considered as the foundation stone of health on a pig farm.
This handbook complements the former book by the same author, Swine disorders guide, published by Servet in 2014. This new guide is focused on the diagnosis of swine disorders, including clinical examination and clinical signs, and includes a deep review of the main disorders according to their clinical signs.
