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The volume has been updated and enriched by the Gastroenterology academics to offer a user-friendly tool, always in line with the most recent research and pedagogical methodologies.
This book is unique, developed by the main worldwide experts in this issue. It is an extremely valuable tool for any veterinary practitioner willing to deepen into physiopathology, clinical signs, diagnosis, treatment and prognosis of feline endocrine diseases, with an approach and contents never published so far. the most common endocrine conditions in cats are deeply discussed and addressed: hyperthyroidism, type-II diabetes mellitus, and growth hormone excess.
This atlas compiles clinical cases and images of pathological conditions. It will be very helpful for any vet needing to recognise macroscopical and microscopical lesions in sheep.
The increasing demand for complex rehabilitative dental treatments in the adult patient and in developmental age raises the need for multidisciplinary therapies. The book is intended to trace the orthodontic-periodontal relationships, analyzing how orthodontic procedures can enhance the periodontal treatment plan, increasing its predictability, integrating it, interacting in the surgical approach and, at the same time, how Periodontology increases the potential and predictability of orthodontic treatments, synergically completing them.
The second edition of this educational atlas on cats expands on its initial goal of helping veterinary surgeons communicate with owners by adding to the content of the first edition with 16 new sheets. Needless to say that the previous topics have been revised and updated with the latest developments in each area.
How to “jump” in a full-mouth rehabilitation? Are we ready to leave the comfort zone of the “single tooth dentistry”? It is a different world… If we decide to do it. So many questions to be answered… How can we convince the patient to accept a more global rehabilitation? How can we plan the sequences of the appointments without remakes and waste of time? How can we guide the laboratory technician in developing a customized full-mouth project? Can we do first a reversible test drive of the project? The 3STEP has the answers to all these questions. The 3STEP is a non-invasive functional and esthetic stabilization of the mouth.
The good news is that it doesn’t have to remain a mystery. The goal of this book is to help dentists who are looking to demystify the dental marketing process, and those in need of more new patients, regardless of whether you are a marketing director for a current practice or a dentist yourself, a solo practitioner, or one in a group practice, or someone who is in-network with dental insurance companies or completely out of network with them.
The problem-oriented approach (POA) is the method recommended by the College of Internal Medicine to address and resolve medical questions and problems.
The volume - written entirely by university gastroenterology professors - is aimed at students attending the various Integrated Courses of the Master's Degree in Medicine and Surgery and preparing for the Gastroenterology exam.
The evolution of veterinary cardiology in recent years has been extraordinary due to the new diagnostic methods available, which, in addition to making diagnostic processes more efficient, have made it possible to identify pathologies that were previously unknown.
This unique book is a full exposé of the Neurostructural Integration Technique – NST from its genesis, through its development, into its theory, philosophy and ultimately hands-on practice.
Over 230 specific medical images and supporting explanations blend, to deliver a step by step guide, that provides access to an invaluable clinical technique for chiropractors, osteopaths, physiotherapists and all professionals working with the spine and musculoskeletal system, in the pursuits of rapid pain removal and performance enhancement.
The Art of Oral Surgery uses beauty to simplify complex principles. This enlightening textbook offers new perspectives on age-old principles through dramatic clinical photography, original artwork inspired by the masters, and accessible discussions on how to excel in the practice of oral surgery.
The first aim of the book Food, Eating and Nutrition: A multidisciplinary approach was to explore the common ground between all the professionals working within or around the area of the mouth and on the mechanics of eating food such as dentists, speech pathologists, lactation consultants or otolaryngologists. However, this project, over time, thanks to the contributions of many specialists, has come to include the impact of food on the whole body by focusing on functions, organs and on how eating keeps us in health or in disease.
This book is a comprehensive guide for dental professionals on how to manage patients with various medical conditions. It contains 45 chapters, each structured to include an introduction, medical management, dental evaluation, and dental therapy for specific medical conditions and their impact on dental care.
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